
Unexpected Places
February is still officially a Winter month, but somehow we keep turning to warmer thoughts in our minds and hearts.
We joined a spontaneous pre-Valentine 3rd Thursday Wine Walk at Davenport Cellars on Feb. 10th. Yes, we told you that walking with wine was wrapped up for the season, but it was a nice surprise for us and all those who joined us. (Watch for them to re-start in May, we mean it!)
The next day (Feb. 12th) Aaron led a class of neophyte truffle-creators in a class at Woodhouse Family Cellars. It was a nice turn-out of 16 in the cooking class, everyone seeming to have a really good time. This class had a unique twist, with appetizers from the Woodhouse kitchen served during the class.
We wrapped up with a Valentine’s weekend back at Davenport Cellars. Visitors enjoyed a Red Wine and Chocolate Tasting during Saturday and Sunday, a splendid combination! Thanks to our hosts at Davenport for a great time.
Come on Spring!

Last Saturday ( January 29th) we headed out onto the Puget Sound to Whidbey Island. After driving 30 miles North out of Seattle, we struck out by sturdy boat (ferry that is) across the water. A mere 15 minutes on the ferry brought us to the ever-delightful Whidbey Island, then on to the one and only 
