The warm colors and cool temperatures of autumn have inspired this month’s choice of truffles, some of which are new flavors. All of these flavors are available at the Chocolate Shop.
Blueberry Truffle – *New* Made with organic blueberry juice, this one is a salute to the fading days of summer and berry-picking in the hot sun.
Apfelkorn Truffle – *New* We call it apple schnapps, the Germans (they invented it) call this liqueur apfelkorn. These truffles are reminiscent of the crisp days that lead up to apple harvest-time, with a touch of honey to bring out the tangy sweetness.
Jamaican Hot Chocolate Truffle - Rum, honey, vanilla, nutmeg and habanero chili. Aaron’s very first truffle creation, and still one of our most popular truffles.
Saint Basil Truffle – Made with fresh, organic basil leaves, this truffle is always a mainstay. If you’ve tried it, you know how good it is, and if you haven’t, you will be surprised at the taste of growing planty-greenness you’ll get.
Peppercorn Truffle – Fresh-cracked peppercorns remind us of a late summer evening where the heat fades as the dark comes into the sky.
California Bay Truffle – Karl says that this one “tastes just like driving along the California coast”. The organic California bay leaves (Umbellularia californica) that go into this truffle grow on trees that line the coastal highway and if you can taste a driving memory, this one is lush with eucalyptus-like intensity.
Our Truffle-of-the-Month-Club deliveries are going out with these six delicious flavors. Members should receive their monthly delivery any day. Have fun watching for Intrigue Chocolate’s October truffles in your mailbox. If you are not yet a member of the TMC, we would love to get you started. Sign up for the truffle-of-the-month club here! >>